Please note, this raclette charcuterie platter sold throughout France is contaminated with salmonella.

Please note, this raclette charcuterie platter sold throughout France is contaminated with salmonella.
The rustic charm of the U Saveurs mountain tray, offered in U stores, hides a very real health risk. This product, appreciated for its selection of typical mountain meats, is currently the subject of a national consumer recall due to microbiological contamination. In question: the potential presence of Salmonella spp, the bacteria responsible for salmonellosis.

Marketed between October 28 and November 10, 2025 in all U brands, this product from the brand’s premium range could expose consumers to an infectious risk if consumed without sufficient cooking. The reminder, launched in a manner voluntary by the
Cooperative U Enseigneconcerns a single batch identified and distributed throughout the territory.

Consumer recall: contaminated U Saveurs mountain tray, sold in U stores

  • Brand : U Flavors
  • Name: U Saveurs mountain platter
  • GTIN: 253059000006
  • Batch number: 210187234
  • Minimum Durability Date (MBD):
    01/11/2026
  • Marketing period: from 10/28/2025 to 11/10/2025
  • Health mark: FR 11.262.047 CE
  • Storage temperature: to store in the refrigerator
  • Sales area: Whole France
  • Distributer : U Stores
  • Reason for recall: Microbiological risk – possible presence of Salmonella spp
  • Recall procedure: until November 25, 2025

What are the health risks?

THE
salmonella are pathogenic bacteria responsible for food poisoning
sometimes severe. Contamination manifests itself by
sudden gastrointestinal upset : diarrhea, vomiting, abdominal pain, often accompanied by
fever and of headache within 6 to 72 hours of consumption.

Certain people are more vulnerable to these infections:
young childrenTHE elderly peopleTHE pregnant women and the
immunocompromised people. In these cases, complications may require medical attention. Health authorities recommend that consumers experiencing these symptoms consult their doctor by mentioning the consumption of the product concerned.

It is specified that the core cooking at +65°C
helps eliminate salmonella. However, as a precautionary measure, the product must be returned without being consumed.

How to get reimbursed?

Consumers holding the mountain plateau U Saveurs concerned must immediately stop all consumption And return the product to the point of sale to obtain a full refund.

For any questions or additional requests, a dedicated contact number was implemented by the distributor:
09 69 36 69 36 (non-premium rate call). There
recall procedure will end on November 25, 2025.