Consumer reminder: E. Leclerc withdraws this cooked salmon dish, hidden allergens and risk of serious reaction

Consumer reminder: E. Leclerc withdraws this cooked salmon dish, hidden allergens and risk of serious reaction
A ready-to-heat dish from the CÔTÉ TABLE range is the subject of an unexpected Leclerc recall. Between hidden allergens and targeted batches, it’s better to check your fridge.

In the fresh section, this type of ready-to-heat tray is often used in busy evenings, between two meetings or after the children’s homework. The cooked dish SALMON BROCCOLI PUREE 300 G sign TABLE SIDEsold at E. Leclercis precisely one of these quick solutions.

This product is subject to Leclerc reminder
broadcast on the official RappelConso platform. Reason: the recipe actually used differs from that displayed on the packaging, with undeclared allergens. Consumers who have purchased them recently are encouraged to check their fridge.

Leclerc reminder of the SALMON BROCCOLI PUREE dish 300 G TABLE SIDE

According to the sheet published on November 4, 2026, the recall concerns the prepared dish SALMON BROCCOLI PUREE 300 G – TABLE SIDEprepared meals and snacks category. This is a 300 g tray, to be kept in the refrigerator, sold in stores E. Leclerc throughout France.

The products concerned bear the factory code FR 84.007.020 EU and were put on shelves between October 16 and November 3, 2026. The recall is voluntary in nature, initiated by SCAMARK, the brand’s purchasing center, after the discovery of this labeling error.

🔍 Lot identification

🏷️
Brand : TABLE SIDE – SALMON BROCCOLI PUREE 300 G
🔢 GTIN & Batches: GTIN 3564706816831 – lot 2822F
📅 DLC / Durability: Use-by date (DLC): 11/13/2026
🛒
Distributors: E. LECLERC (entire France)

End of the procedure: not specified on the official sheet (to be verified on RappelConso upon publication)

© rappel.conso.gouv.fr

What are the health risks?

The recalled dish actually contains scallopsfrom the wheat flour and possible traces of celeryalthough these ingredients are not clearly listed in the list of components. For people allergic to shellfish, gluten or celery, consumption can trigger a sometimes severe reaction.

Possible symptoms: itching, patches of hives, swelling of the face or throat, breathing difficulties, even anaphylactic shock requiring urgent medical attention. In the absence of a known allergy to these substances, the specific risk remains limited, but the product remains officially withdrawn as a precaution.

What should the consumer do?

Holders of a tray GTIN 3564706816831batch 2822Fwith a use-by date of November 13, 2026, must no longer consume this dish, even cooked. It is recommended to carefully check the label before reheating and then set the product aside if there is a match.

The dish can be returned to the store reception E. Leclerc purchase for a refund
without specific proof. For any questions or in case of doubt after consumption, the Leclerc consumer service can be reached at 0 800 865 286, toll-free number, in order to provide additional details.