
Consumer recall: L’Étal du Boucher ground beef sold at Lidl contaminated with salmonella
The references of the recalled products are as follows:
- Brand : The Butcher’s Stall
- Product : Ground beef 15% fat 400 g
- GTIN: 4335619340282
- Batch number: D5287337
- Minimum Durability Date (MBD): 10/22/2025
- Packaging: 400 g tray
- Health mark: FR 89.257.007 CE
- Marketing period: 16/10/2025
- Storage temperature: Refrigerated
- Geographical sales area: Several French departments (08, 09, 10, 11, 12, 14, 15, 21, 25, 27, 31, 32, 46, 51, 52, 54, 55, 57, 61, 64, 65, 67, 68, 70, 76, 81, 82, 88, 90)
- Distributer : Lidl (select supermarkets only)
- Reason for recall: Presence of Salmonella spp.
- End date of recall procedure: 10/31/2025
What are the health risks?
Products contaminated with Salmonella spp. can cause food poisoning. The most common symptoms are diarrhea, vomiting, fever And headache appearing between 6 and 72 hours after ingestion. These symptoms can be particularly serious in young children, elderly people, pregnant women Or immunocompromised people.
The authorities specify that, if the ground beef has been cooked through (≥65°C)the bacteria is destroyed and the risk of infection disappears. On the other hand, eating undercooked or raw meat can lead to infection.
People experiencing symptoms after consumption are invited to consult their doctor specifying the consumption of the product. If there are no symptoms after 7 days, there is no need to worry.
How to get reimbursed?
Customers who have purchased this product are requested to no longer consume it and of bring it back to their Lidl store to obtain a full refundeven without a receipt.
THE Lidl consumer service is available at 0 0800 543 554 35 (free call). There consumer recall procedure will remain in force until October 31, 2025.