At dinner, on the barbecue or in a sandwich, the trays of
poultry sausages easily find their place in the refrigerator. The Nature, Herbes or Merguez charcuterie range from MASTER COCK is precisely aimed at these quick meals, for adults and children alike, with cooking in a pan or grill in just a few minutes.
These references are currently the subject of a recall of charcuterie-style poultry sausageafter posting an alert online on RappelConso. In question: a suspicion of salmonella concerning several batches sold throughout France, notably at E. Leclerc, Magasins U, Intermarché and Monoprix. Before preparing the next meal, you should check the labels.
Reminder MAITRE COQ: Poultry sausage charcuterie style Nature, Herbs, Merguez
Published on October 2, 2026, this reminder MAITRE COQ
concerns the Poultry sausages in delicatessen style Nature, Herbs and Merguez in tray x4 of 320 g, store in the refrigerator. This is a voluntary withdrawal, initiated by Arrivé SAS, for products marketed from 09/22/2026 to 10/02/2026 in the meat category, with the FR 85.065.001 CE health mark.
🔍 Lot identification
Brand : MAITRE COQ – Poultry sausage charcuterie style Nature / Herbs / Merguez 320 g (tray x4)
Use-by date from 08/10/2026 to 09/10/2026; marketing from 09/22/2026 to 10/02/2026
Distributors: E. LECLERC, COOPERATIVE U, INTERMARCHÉ (Niort, Carvin, Chartres, Grand Couronne, Itteville, Marquette-lez-Lille), MONOPRIX Paris 13ᵉ – Whole of France
End of the procedure: Not specified (as of 05/10/2026)
© rappel.conso.gouv.frThe incriminated trays were spotted on shelves throughout France, notably at E. Leclerc, Coopérative U, several Intermarché (Niort, Carvin, Chartres, etc.) and a Monoprix in the 13th arrondissement of Paris.
What are the health risks?
The reason put forward is suspicion of Salmonella sppthe bacteria responsible for salmonellosis. After ingestion of contaminated food, this infection most often causes acute gastroenteritis: diarrhea, vomiting, abdominal pain, sometimes associated with fever and headache, within 6 to 72 hours.
Young children, pregnant women, elderly people or people weakened by another illness are at increased risk of severe forms. Anyone who has consumed these sausages and presents these symptoms should consult a doctor quickly, noting the brand and product references. If there are no symptoms within seven days, medical follow-up is generally not considered necessary.
What should the consumer do?
The official instructions are clear: no longer consume or use MAITRE COQ charcuterie-style poultry sausages of the affected batches, even if well stored in the cold. The products must be destroyed or returned to the store if a procedure is put in place on site. To find out the terms of support, including reimbursement by discount vouchers, the MAITRE COQ consumer service answers 02 51 44 23 53, Monday to Friday from 8:30 a.m. to 12 p.m. then from 2 p.m. to 5 p.m., excluding public holidays.