In summer, there is the sea, the sand, the walks … and the ice. Whether you take it in a pot or in horn, solo or two, it comes back every year, a bit like a ritual.
“”Ice is a Madeleine de Proust Glacée, both regressive, joyful and refreshing“Note the psychoanalyst Christian Richomme. She reminds us of childhood, evokes immediate pleasure, but could also say much longer than it seems on our way of loving.
Vanilla, chocolate, lemon … Your perfume is not just a taste
According to him, behind the harmless choice of a perfume often hides an emotional logic. “”The favorite perfume is never completely neutral: it reveals an intimate part of the person, one facet of his link to the other“Underlines the expert. In France, 80 % of adults consume ice each summer, and a third spontaneously associates it with a childhood memory. This is to say to what extent this gourmet object affects sensitive strings.
Each flavor carries in it an emotional coloring. Vanilla, acclaimed at the top of hexagonal preferences, evokes sweetness, stability, a form of secure attachment. “”Those who choose vanilla seek a quiet love, a couple that reassures and hard. They need solid emotional benchmarks “ explains Christian Richomme.
Conversely, chocolate attracts enthusiasts. For the psychoanalyst, this taste is often the prerogative of “people who flee the affective lukewarm. They like intensity, fusion, relationships that vibrate hard. Chocolate is the symbol of a love, dense and magnetic “.
Then comes the lemon, which shakes up the codes: tangy, lively, spicy. He seduces fierce lovers of freedom. “”Those who choose it seek awakening, tone, but fear suffocation. Their love is lively, spontaneous, but requires space “.
Perfumes that speak of intimacy, distance and contradictions
Some rarer flavors also say a lot. Chocolate mint, for example, intrigues by its duality. “It is an ambivalent fragrance, which oscillates between freshness and depth. It attracts those who hesitate between the need for fusion and the fear of getting lost in the other“.
The caramel evokes tenderness and nostalgia. It is often associated with hypersensitive personalities. “”These people seek to be wrapped, reassured, and love their heart with all. They give a lot, sometimes too much, and wait until they are given with the same intensity. “
As for the coffee, it does not give way to chance. “”It is the taste of cerebrals, lovers of the night, intense dialogues and deep connections“Their approach to relationship is intellectual, passionate, sometimes demanding.
Eat an ice cream, or how to love without thinking about it
Strawberry, pistachio, mango … Each perfume reveals a form of relationship to the moment, to pleasure, to the other. A person attracted by red fruits will vibrate for tenderness and poetry. A fan of melon or watermelon will favor lightness and simple pleasures, without headache.
And the one who leans for mango? “He or she will love, quickly, intensely, with an almost solar warmth“says Christian Richomme. More than a simple dessert, the ice acts as a revealer. She”crystallizes emotional needs, unconscious impulses, attachment habits“He concludes.