Blog
Olive oil: why using it for these 4 types of cooking can be toxic according to this expert
Star of our kitchens and pillar of the Mediterranean diet, olive oil has everything good. Taste,... read more
Here’s the ‘World’s Healthiest’ Drink That Boosts Heart Health, and It’s Not Green Tea
Green tea, matcha, detox juice… what if the healthiest drink in the world for your heart was... read more
How to lighten your tiramisu? Valuable advice from dietician Julie Boët
A lighter tiramisu, without giving up deliciousness? It’s possible. By adjusting a few... read more
According to a cardiologist, this particular food reduces cholesterol and inflammation
What if the key to calming cholesterol and inflammation was hidden in a simple morning bowl? A... read more
Chickpea pasta or wholemeal pasta: which one to choose to combine pleasure and health?
In the pasta section, newcomers who want to be a little healthier and more complete than white... read more
Florent Pagny forced to postpone his concert in Toulouse: medical revelations about his mysterious laryngitis
Florent Pagny was forced to postpone his concert in Toulouse due to laryngitis which led to loss of... read more
Paris Marathon: the essentials to have to be well equipped and recover well
Preparing for the Paris marathon is not an easy task, but certain products and equipment can help... read more
Is sheathing enough to lose weight? The opinion of a sports coach
Often associated with a flat stomach, core training has become an essential part of sports... read more
From the bullet ant to the Irukandji jellyfish: here is the ranking of the most painful stings in the world
At home or on vacation, you fear being bitten by an insect and feeling severe pain. But speaking of... read more